Manjishthadi kashayam is an Ayurvedic medicine for many ailments of skin including eczema. It is beneficial in many inflammatory conditions of skin.
Benefits of Manjishthadi kashayam
It is a combination used to treat skin diseases. It is especially beneficial in eczema, psoriasis, herpes zoster, leprosy, pyoderma, atopic dermatitis etc.
In some cases of rheumatoid arthritis, it is used to heal the inflammation and improve the function of the affected joints.
It is very effective in some Pitta-rakta dominant skin diseases, which can be related with poorvarupa (prodromal signs) of vaatasonita.
It is beneficial even in some cases of varicose veins where skin irritation is evident. This combination helps in healing wounds and ulcers related to varicose veins. Once the wounds are healed, Manjishthadi kashayam restores the normal skin over the scar tissue.
Being a blood purifier, this medicine helps in healing skin problems like acne, blisters, pustules, eczema, psoriasis etc. It is also found efficient in removing scars and improving complexion.
As it improves the function of circulatory system, it is advised in diseases like herpes where both skin and nerves are affected. It is useful in numbness and other such ailments due to circulatory problems.
Indications of Manjishthadi kashayam
Vatarakta – Rheumatoid arthritis
All types of Kushtha – All types of skin diseases
Paama – Scabies
Kaapalika – Erythroderma
Raktamandalagatakushthajith – Skin manifestations of malfunctioning circulatory system.
Ingredients of Manjishthadi kashayam
| Indian madder | Manjishtha | Rubia cordifolia L. |
It is a blood purifier. Used in the treatments of almost all skin diseases. It improves complexion. It enhances the liver functions. Beneficial in diarrhoea and eye diseases.
Thriphala-a group of 3 drugs namely,
| Chebulic myrobalan | Pathya | Terminalia chebula RETZ. & WILLD. |
It is one of the main drugs in Ayurveda, one of the Rasayana and a member of an important group, Triphala. It is used in a wide variety of diseases as it possesses anti-bacterial anti-fungal anti-viral anti-diabetic anti-mutagenic anti-oxidant anti-ulcer and wound-healing properties.
| Beleric myrobalan, Bahera | Aksha | Terminalia bellirica (GAERTN.) ROXB.
|
A very good healer of gastric diseases, common cold, leukoderma and also cures digestive disorders. It has laxative and anti-inflammatory actions. It is one of the important ingredients in triphala an Ayurvedic preparation. Other properties for which it is used are as health tonic and as rejuvenator. It is used in treatment of piles also.
| Amla, Indian gooseberry | Dhatri | Emblica officinalis GAERTN.
|
Amla exhibits strong antioxidant activity. It is one of the most important plants in the traditional Ayurvedic medical system as well as in other traditional health systems for immunomodulatory, anti-inflammatory, antiulcer and hepatoprotective actions. It is widely used for anti-diabetic effect.It is a part of the famous group of drugs called Thriphala.
| Indian gentian | Thikta
|
Swertia chirata (ROXB. EX. FLEM.) KAR. |
It is an important herb used in Ayurveda for the treatment of fever, inflammation, skin diseases, intestinal parasites and diabetes. It has hepato-protective action also. It is used in treatment of piles, ulcers and fevers.
| Calamus root/sweet flag | Vacha | Acorus calamus L. |
The root is aromatic. It has stimulant, emetic, expectorant, emmenagogue, aphrodisiac, laxative, diuretic, antispasmodic, carminative, and anthelmintic properties. It is slightly tonic, and excitant, and forms a useful adjunct to other tonics and stimulants. It may be used in cases of flatulent colic, atonic dyspepsia etc.
| Himalayan cedar | Mahadaru | Cedrus deodara |
It is useful as an expectorant in cough. It relieves asthma and other respiratory diseases by clearing the airways and enhancing the movements of respiratory tract.
It has anti-diabetic effect as it helps reduce high blood sugar levels in blood.
It helps to calm the mind and improves sleep quality.
| Turmeric
|
Nisa | Curcuma longa L.
|
Turmeric is used to help with heartburn or bowel problems like diarrhoea, intestinal gas, and bloating. It is famous for its anti-cancerous and detoxification effects. It is widely used in skin diseases. Some may use it to help with memory problems or problems with the liver or gallbladder. It may also help to lessen swelling and help with signs of arthritis. It has marked anti-inflammatory and antiseptic action.
| Heart leaved moonseed | Amrutha
|
Tinospora cordifolia (WILLD.) HOOK.F. & THOMS |
It is effective anti-ulcer drug in action. It is a well-known anti-oxidant and has significant anti-inflammatory property.
| Margosa, Neem | Nimba | Azadirachta indica A. JUSS.
|
The important health benefits of this drug include its ability to treat dandruff, soothe irritation, protect the skin, boost the immune system, and reduce inflammation. It also speeds up wound healing, treats gastric conditions, slows the aging process, improves hair and scalp health, maintains sexual organ health, has anti-cancer potential, and helps treat diabetes.
Details of the manufacturing
As already stated, Manjishthadi kashayam has 10 ingredients. There is no explanation of the ratio in the sloka. In common practise, all ingredients are taken in equal quantity.
All these ingredients should be washed well and dried up in shade.
Take the prescribed herbs in dried & crushed form in an earthen pot. Now add 16 times clean water into it. Make it boil and then cook in the open vessel with low fire. Reduce the quantity into one by eighth of the initial quantity. Make sure to mix it in between with a ladle without breaking the potli. Also, the fire should be kept low to make sure that all the active ingredients in the herbs needed are absorbed well into the water. Once the quantity is reduced to one by eighth of the initial amount of water, remove the vessel from the fire. Squeeze and drain through a clean white cloth. Collect the decoction in a clean vessel and discard the solid waste. Drink the mild warm decoction.
Dosha Dooshya Predominance with roga margas.
Manjishthadi kashayam is Pitta kaphahara.
It acts on bahir-rogamarga
Dosage and Usage of Manjishthadi kashayam
Dosage: two Pala.
Usage:
Kashayam is advised to take in empty stomach, once the ingested food is digested well and aahaararasa is formed well.
Usage of kashayam with prescribed prakshepadravyas according to the condition of disease and the patient gives the best results mostly.
Exercises and Yoga.
Manjishthadi kashayam targets mainly skin and in some cases, nervous system.
Regular exercise is advised in most of the skin diseases. Sweating cleanses the skin, clears the channels and removes accumulated waste products from skin. But vigorous exercises are not allowed in painful conditions. Only stretching, moderate walking, and mild cardio exercises are advised in such conditions. Also, specific yogacharya including nadisuddhi, suryanamaskara, bhujangaasana, salabhasana, vajrasana etc is recommended. Range of movement and flexibility must be considered while doing every exercise.
Sookshma sandhi vyayama (warming up small joints) is advised.
Regular exercise helps improve bioavailability of the medicine and food ingested and leads to positive health.
Yoga can maintain harmony within the body and with the surrounding system.
Suryanamaskara
Salabhasana
vajrasana
Bhujangasana
Nadisudhi pranayama
All the exercises and physical exertions must be decided and done under the supervision of a medical expert only.
Recommended diet and behaviour
Diet:
- To be avoided
Taking food with opposite and contrary qualities together. For example, having food items with hot and cold potency, dry and moist quality etc at a time.
Heavy meals and difficult to digest foods – cause indigestion.
junk foods- cause disturbance in digestion and reduces the bioavailability of the medicine
carbonated drinks – makes the stomach more acidic and disturbed digestion
refrigerated and frozen foods – causes weak and sluggish digestion by weakening Agni (digestive fire)
Milk and milk products – increase kapha and cause respiratory problems
curd – causes vidaaha and thereby many other diseases
- To be added
Light meals and easily digestible foods
Green gram, soups.
freshly cooked and warm food processed with cumin seeds, ginger, black pepper, ajwain etc
Behaviour:
Better to avoid exposure to excessive sunlight wind rain or dust.
Avoid sedentary lifestyle as it is one of the main causes of rheumatoid arthritis.
Maintain a regular food and sleep schedule.
Avoid holding or forcing the urges like urine, faeces, cough, sneeze etc.
Avoid stress and emotional hurricanes as much as possible.
Side effects and contraindications
No known side effects reported
Classical references
SAHASRAYOGA VATARAKTA SHLOKA 12
Equivalent medicines.
Nimbamruthadi panchathikthakam kashayam
Mahamanjishthadi kashayam
Brands Available
SNA Oushadhasala
AVP Coimbatore
Kerala Ayurveda
Research papers
Thriphala on skin diseases
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4711708/
Vacha – external application in wounds
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4078342/
Haridra/Nisa in skin diseases
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6770633/
Suradaru
anti-inflammatory and analgesic
https://pubmed.ncbi.nlm.nih.gov/10350366/
Hareetaki
ANTI DIABETIC AND RENAL PROTECTION
https://link.springer.com/article/10.1186/1472-6882-6-17
Author information
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